Say the word "gravy," and you likely picture a rich, brown sauce being poured over pot roast and mashed potatoes. And while gravy as we know it is largely savory, here's a sweet secret: There are ...

Rich in chocolate flavor, this Southern chocolate gravy makes anything you add it to even better. Made with only 5 ingredients, it’s perfect for a weekend brunch or adding a little extra indulgence to ...

I was making biscuits this morning when my daughter announced that she wanted chocolate for breakfast. Hey, the gal is smart. Even at the tender age of three, she knows what she needs. As I mixed up ...

If this is the first you’re hearing about chocolate gravy, prepare to be amazed. It’s a smooth, rich sauce loved by many as a super simple breakfast treat. This sauce isn’t typical savory gravy. I do, ...

Make the biscuits: Place the flour, baking powder, and salt together in a large bowl or in a large food processor. Whisk or pulse until combined. Add the cubed butter and cut into the dry ingredients ...

This is the first of many gift giving mixes I plan on bringing to you this holiday season. In the age of outlandish holidays with ever growing price tags, just about everyone appreciates a heartfelt ...

Mix sugar, cocoa and flour together in a saucepan. Cook over low heat, slowly adding milk and butter. Stir constantly to remove any lumps that form. When the mixture reaches a pudding-like consistency ...

While gravy could technically be considered a type of sauce, the two are hardly synonymous. The same goes for chocolate gravy and chocolate sauce. Most of us are familiar with the famous Hershey's ...

PREPARATION: Fry the bacon in a heavy skillet over medium heat until crisp. Remove and drain on paper towels. Strain the fat and return 4 tablespoons to the skillet. Turn the heat to low. Combine the ...