Imagine if you could power your kettle using the energy generated from the vegetable cuttings quietly breaking down in your kitchen’s compost bin. That reality might not be so far off with the growth ...

Each year, 1.3 billion tons of food ends up lost or wasted — 46 percent of the world’s garbage. While the global food waste situation is what you’d call a “doozy,” consumers and companies like ...

My phone has not stopped ringing since the LPG crisis began,” said Priyadarshan Sahasrabuddhe of Pune, founder of Vaayu Mitra ...

Delorean Corp is building the infrastructure to prove Australia’s rubbish can be repurposed into a carbon-negative energy ...