When the weather warms enough to move much of your nightly cooking out of the house and into the garden, turn your grill into the centerpiece of a makeshift outdoor kitchen. And by this I don’t mean ...

Grilled chicken — specifically grilled chicken breast — gets a bad rap. Sometimes it's well-deserved, like when a boneless, skinless breast gets cooked far too long without any tenderizing or ...

Stir together 2 tablespoons salt, pepper, juniper berries, and garlic in a small bowl. Place chicken in a large bowl; sprinkle with spice mixture. Add thyme and rosemary sprigs; toss well. Cover and ...

Grilling is a backyard staple. Serving up grilled chicken, steak or seafood can be a delightful addition to a family dinner or potluck. The threat to the ideal backyard grilling session is undercooked ...

A whole chicken is a classic main course for Christmas dinner - succulent, tender, packed with flavors, and cooked to ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...