· 2 pounds Rouses Ghost Pepper Sausage, pan-seared, grilled or baked for 10 minutes each side, or until internal temperature reaches 165ºF 1. Place all vegetables in a medium mixing bowl. Add 2 ...
It's Only Food with Chef John Politte on MSN
How to make Wendy’s ghost pepper ranch sauce at home
Learn how to make Wendy’s Ghost Pepper Ranch Sauce at home with this easy copycat recipe! In this video, we break down the simple steps to recreate the creamy, spicy, and flavorful sauce that adds the ...
Spicyycam on MSN
How to make a ghost pepper chicken salad wrap
A step-by-step guide to preparing a ghost pepper chicken salad wrap, covering ingredients, spice level tips, and how to ...
In a medium mixing bowl combine all ingredients. Let the relish mix chill for one hour before serving over cooked fish or meat of your choice.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results