Fried rice was a breakfast staple at my friend Phi Nguyen’s house, one that I gladly devoured every chance I had. His mom is an amazing cook, and it was in her kitchen that I first discovered the joy ...

I always have a can of Spam in my pantry because I love it, whether it’s sliced and simply pan-fried or served over a bed of steaming white rice and cabbage kimchi. The unique salty, meaty flavor ...

Sometimes, the best meals come from whatever’s hanging out in the fridge. And one of the easiest and far-from-boring creations you can whip up is a quick fried rice. It's the ultimate no-fuss, ...

Spam Fried Rice Recipe On The Blackstone Griddle is an amazing twist on Habihi fried rice! Now fried rice gets made often ...

Love it or hate it, Spam has developed a cult following since it was invented in 1937. Though the salty canned meat may be off-putting to some, its versatility, convenience, and flavor can be used to ...

A tangy, porky spin on a classic, Matty Matheson’s grilled cheese is stacked with thick, hearty slices of Spam and a heap of tangy kimchi in a recipe from his cookbook “Soups, Salads, Sandwiches.” ...

If you’re looking for an interesting take on the legendary pork product, here are five tiktok recipes that use Spam. If you’re looking for an interesting take on the legendary pork product, here are ...

The Big Tex Choice Awards just gave Best Taste to Isaac Ruosso’s Fried Cuban Roll and Most Creative to Justin Martinez’s Deep Fried Thanksgiving. But that’s not the end of the list of new fried items ...