ST. PAUL — As a tractor with a wagon full of guests to this year's Barley U Field Day pulled up to examine the plots of barley trials at the University of Minnesota's St Paul campus, it started to ...

A small group gathered in Huntsville Tuesday night to sample and celebrate “Avalon Zwickelbier,” a new craft beer made with a new strain of Alabama barley identified by Alabama scientists, grown by ...

ST. PAUL -- Fields of barley, oats, rye, triticale, and winter and spring wheat could be seen from Rochester to Grand Forks until the early 1990s, when they all but disappeared from southern and ...

Barley is a widely grown cereal crop that is used chiefly for livestock feed, food, and malting to produce alcoholic beverages such as beer and whiskey. Unfortunately, both the yield and quality of ...

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