A platter for all seasons: Here are our 10 favorite serving platters with perennial appeal, perfect for end-of-summer salads and fresh-from-the-farmstand meals. Above: Artist Christiane Perrochon’s ...

Ina Garten’s Country Dessert Platter is the epitome of “storebought is fine.” The Barefoot Contessa dessert created by the celebrity chef and longtime Food Network star is all about serving a mix of ...

This Kids Birthday Charcuterie Board is a fun and colorful way to serve up sweet treats for any celebration. Easy to ...

Girl dinner enjoyers, this one’s for you. If you don’t already know, crudites are simply a French term for raw, sliced, or whole vegetables served with a dipping sauce. That’s it! The possibilities ...

Khushbu Shah is a writer and contributing editor for Food & Wine, having previously been the magazine’s restaurant editor. Her debut cookbook, AMRIKAN: 125 Recipes from the Indian American Diaspora ...

But first, as we inch closer to those holiday celebrations, the Windy City Dinner Fairy stopped by to show us how we can create easy and beautiful holiday dessert platters. Nicole Tingwall joins us ...

Team shop-bought treats with easy homemade elements to build a spread that’s as pleasing to the eye as it is the stomach With 25 years of experience as a Telegraph columnist, chef and food writer, ...