When I lived in San Francisco, I was used to the summer fog, which kept things pretty cool. Moving to Paris, I imagined idle afternoons enjoying the gentle breezes of summer, sipping my citron presse ...

Inspired by the candied nuts sold at carts throughout New York City, these not-too-sweet toasted almonds have a great crackly shell. Justin Chapple is a chef, recipe developer, food writer, video host ...

Spiced nuts are the kind of snack that never goes out of style - sweet, savory, or with a little kick, they're the perfect bite for any moment. Whether you're looking for a party appetizer, a holiday ...

Make air fryer candied almonds in just minutes! A quick and easy snack with almonds, water, sugar, and cinnamon. Perfect for a little treat after dinner.

Candied almonds add the perfect crunch to this vegan dessert by celebrated Oakland cookbook author and podcaster Colleen Patrick-Goudreau. The recipe, from the updated version of her cookbook, “The 30 ...

This salad may not be traditional, but it celebrates the autumnal beets using Spanish ingredients. Manchego cheese and salty roasted Marcona almonds go so well with earthy beets. Oranges start rolling ...

Preheat oven to 325 degrees. 1. Beat together the butter and cream cheese until very light and airy. Add the salt, sugar, flour and baking powder, and mix to combine. The batter will be very stiff.

Last weekend, I got into Christmas cooking spirit and whipped up several batches of almond bark. Almond bark is so easy to make and doesn’t have to be perfect which is a plus. Some holiday treats — ...

In my life as a pastry chef, I’ve always held fast to the belief that there are certain flavors -- specifically coffee, lemon and chocolate -- that are best taken to the extreme. If I create a coffee ...

Preheat oven to 250 degrees. Beat egg white in medium bowl. Add almonds, sugar and cinnamon. After mixing together, spread the almonds on a greased cookie sheet or a cookie sheet lined with parchment ...