DISCOVER WHAT IT MEANS TO ENTER THE GPND! Our Graduate Program in Nutrition and Dietetics is a hands-on curriculum designed to equip individuals with the knowledge and skills necessary to work in the ...

UMass Lowell offers the only accredited Master of Public Health (MPH) Coordinated Program in Dietetics in New England, which combines coursework and supervised practice experience to qualify graduates ...

The Dietitian Education Graduate Certificate Program (DEP-C) is specifically for MS in Nutrition Sciences, Lifestyle Management and Disease Prevention (LMDP) track students. The DEP-C offers students ...

The Nutrition, Food & Dietetics (NUFD) Program provides high quality experiential learning to diverse Sacramento State Students so that they become empowered professionals in their community who lead ...

The Didactic Program in Dietetics (DPD) is a required initial step in the education and training of dietetics professionals. Dietitians are the health professionals who translate the science and art ...

The Dietetic Internship Program and the Undergraduate Dietetic Programs in the College of Agriculture, Biotechnology and Natural Resources (CABNR) received renewal of their accreditation. Both ...

Editorial Note: We earn a commission from partner links on Forbes Advisor. Commissions do not affect our editors' opinions or evaluations. If you want to help clients and communities make good food ...

Elizabeth Kmiecinski, co-director of the nutrition management program at Rochester Institute of Technology, received the 2009—2010 Outstanding Dietetic Educator Award. Kmiecinski is being recognized ...

The Registered Dietitian Approved (RD Approved) program is a healthy approach to food and drink. The goal of the RD Approved program is to make choosing healthy meals an easy choice. RD Approved items ...