Add Yahoo as a preferred source to see more of our stories on Google. Fred Hardy, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Hannah Greenwood The number one question Butterball turkey gets ...

Few people realize it, but the success of a turkey begins long before it goes into the oven. Defrosting the wrong way can leave the meat dry, tasteless and even dangerous to eat. When you get the ...

Add Yahoo as a preferred source to see more of our stories on Google. Whether you are preparing for your first Thanksgiving Day or an experienced host, there will be plenty of moments of 'I forgot' to ...

The time for Thanksgiving prep is now. Whether you’re a plan-months-in-advance person, a prep-the-week-of individual or a save-it-for-the-last-day type, one thing almost everyone will be thinking ...

As families prep for Thanksgiving this upcoming Thursday, Nov. 27, one dish usually takes center stage at the dinner table: turkey. While it’s synonymous with the fall holiday, turkey dinners can take ...

Frozen turkeys must be completely thawed before cooking, a process that can take several days. The safest method for thawing a turkey is in the refrigerator, allowing 24 hours for every 4 to 5 pounds.

Thawing a turkey might seem simple, but timing is everything when it comes to preparing a safe and stress-free Thanksgiving feast. Depending on the size of your bird, you might need to start thawing ...

Thanksgiving is just days away and preparations are well underway — that includes thawing your turkey. The length of time it takes to defrost a frozen turkey depends both on how much the turkey weighs ...