That it was one of the best bowls of fish soup in recent memory was beyond dispute. Indeed, its only flaw lay with the server, whose description of the dish was a virtual bus tour of bouillabaisse.
HYDE PARK, N.Y., Oct. 21, 2025 /PRNewswire/ -- Michelin stars, television stars, and now stars on the Culinary Institute of America's (CIA) Alumni Walk of Fame—on October 8, 2025, 21 distinguished ...
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