From Food & Wine magazine: To make the tastiest, quickest, easiest jus for turkey, Food & Wine's Justin Chapple includes juicy clementines and garlic in the roasting pan, adding excellent flavor. In a ...

Turkey Bolognese is a lighter twist on the classic Italian sauce, simmered slowly with ground turkey, vegetables, tomatoes ...

Is it just me, or is anyone else constantly on the lookout for new and exciting ways to spruce up their holiday meals? For years I have cooked my turkey the same way. I was even bold enough to post it ...

Add Yahoo as a preferred source to see more of our stories on Google. We're all looking for ways to make this year's Thanksgiving turkey even more delicious than the last: from brining the meat to ...

From the editors and writers of Food & Wine Magazine. Make this baked pasta dish when you want to use up some of your Thanksgiving leftovers, or any time you want a comforting, cozy meal. Step 1: ...

Want to win Thanksgiving dinner? Make this spatchcocked roast turkey, which is perfectly juicy, incredibly crispy, and deliciously flavorful. Recipe developer Ann Taylor Pittman rubs the meat beneath ...

There's a wine to pair with virtually any food, including turkey. Pairing wine and turkey is a matter of personal preference, but certain pairings will enhance the flavor profiles of both the wine and ...

The top searched Thanksgiving questions answered by culinary experts. Turkey day is fast approaching, and whether you're packing up to hit the road or staying put while searching for last-minute ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

Andrea Asuaje is a senior radio producer with “Under the Radar with Callie Crossley.” Prior to her work at GBH, she was a senior producer and show runner at Rococo Punch; and a reporter, producer and ...

Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...

It is no secret that many Latino families have adapted American customs and traditions due to the high influx of people who have arrived from different countries during the last decades, but have you ...