As you sip your afternoon pick-me-up, consider Steven Heller’s take on the humble Solo Traveler, aka the coffee lid. It’s ubiquitous, it’s barely noticeable, it’s… Freudian? The Solo Traveler lid is a ...
The No. 1 University of Arizona men’s basketball team dismantled Abilene Christian University, winning 96-62 on Tuesday, Dec. 16 at 7 p.m. in McKale Center. The victory gave Arizona its 10th straight.
Compared to a good old fashioned coffee cup, drinking from a paper cup with a plastic lid can leave a lot to be desired, with that small stream of coffee flowing through that tiny hole. And then you ...
IIIF provides researchers rich metadata and media viewing options for comparison of works across cultural heritage collections. Visit the IIIF page to learn more. This is a Solo Traveler TL 316 pucker ...
Architects Louise Harpman and Scott Specht both began collecting plastic coffee cup lids in the 1980s, but only became aware of each other’s interest in the subject when they met as grad students at ...
Viora Lid is designed to help the taste and aroma of coffee augment the drinking experience The actual drinking experience is also changed, with Viora Lid designed to mimic a ceramic cup. This is ...
Unocup began in 2015 when co-founder Tom Chan first developed the concept. He partnered with Kaanur Papo and trailed 800 prototypes before landing on the final product they have today, billed as a ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. MEMPHIS, Tenn. — It`s how so many of us ...
The convenience plastic offers through single-use straws, water bottles and disposable coffee cups comes at no small cost to the environment, but we are growing more aware of the damage they cause.
IIIF provides researchers rich metadata and media viewing options for comparison of works across cultural heritage collections. Visit the IIIF page to learn more. This is a Sweetheart DTL516 peel and ...
The architects Louise Harpman and Scott Specht began collecting takeout-coffee lids when they were in college, in the nineteen-eighties, and continued the practice as graduate students at Yale.
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