Apple Cider Vinegar Brine For Turkey makes for a fantastic smoked turkey! This brine made for an excellent and moist smo ...

Pre-heat oven to 350º. Combine all ingredients in large pot. Bring to a boil over high heat and remove from heat. Cool to room temperature, then refrigerate. Unwrap turkey, remove giblets. Rinse under ...

Our Thanksgiving motto is brine baby, brine! After experimenting from year to year with methods and recommendations for a satisfying bird, brining consistently delivers us a bird that cooks faster, is ...

Knowing how to brine a turkey could save you (and your family!) from years of dry Thanksgiving turkeys to come. Here are our five easy steps to achieve brining magic. Thanksgiving dinner used to be ...

Cook 1 qt. (4 cups) water, sugar, salt, vinegar and pepper in saucepan on medium heat for 10 minutes or until sugar and salt are dissolved, stirring occasionally. Pour into plastic container large ...

Add Yahoo as a preferred source to see more of our stories on Google. A goal of the Thanksgiving host is to deliver a beautifully cooked turkey with golden-brown crisp skin and juicy meat. Achieving ...

The turkey is the focal point of every Thanksgiving meal, and if you’re looking to mix things up with some different flavors for this year’s holiday, Butterball’s Test Kitchen has a turkey recipe that ...