We’ve reduced this recipe to the absolute easiest it can be. We’ve used store-bought yellow cake mix and caramel sauce, along with canned apple pie filling. These tweaks mean you […] ...
This recipe can be a bit tricky to get right. In my own efforts over the years, I’ve had the cake turn out dense and the caramel taste burnt, not […] ...
A pound cake that combines the sweet and tart flavor of apples with the nutty aroma of caramel. This is an autumn treat you ...
Southern Living on MSN
Our readers say this fall cake has earned a spot in their regular dessert rotation
“I love it! It is so like my Grandmother’s recipe.” ...
In the Southern Kitchen series Saving Southern Recipes, Associate Editor Kate Williams explores the deep heritage of Southern cooking through the lens of passed-down family recipes. Unless you grew up ...
This impressive cake is encased in a fudge-like caramel frosting. Pastry chef Lisa Donovan adapted it from a recipe by Southern cooking doyenne Edna Lewis. Lisa Donovan is a James Beard Award-winning ...
In "Bibi's Gulf Coast Kitchen," columnist Bibi Hutchings takes you on a culinary journey across the coastal south. Come for the great food writing, stay for the delicious recipes. This recipe is from ...
Sour cream, cocoa powder, and melted butter take this from breakfast banana bread to a decadent dessert chocolate banana cake. Julia Levy is an eater, maker and dabbler in all things food. With nearly ...
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