Five steakhouse chains known for gourmet burgers made with high-quality beef, fresh toppings, and steakhouse flavor.

Chefs recommend the best frozen burgers for grilling, including Pat LaFrieda and Omaha Steaks.

Our USA TODAY Network food writers love spotlighting the country’s top restaurants, but when Memorial Day weekend rolls ...

Hamburgers are the norm at fast food chains. But steakburgers? They are a luxury. The main difference between the two is that a steakburger uses higher-quality, often single-cut, steak meat (like ...

Let’s get this out of the way: Nothing beats the juiciness and flavor of a homemade burger. But if you’re cooking for a crowd or short on time, a reliable frozen option is great to have on hand.