Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. For true Vietnamese sandwich aficionados, it’s all ...

Bánh mì is usually a pork-based Vietnamese sandwich. But this is not your usual bánh mì. For The Inquirer Food Fest, Chef Luigi Datu from Càphê Roasters and Chef Muhammad Abdul-Hadi from Out West ...

Panicked by the thought of trying to re-create your favorite sandwich at home? It happens to the best of us. Luckily it’s actually super easy to make a Vietnamese banh mi sandwich at home. With a ...

Dung Ho, the third-generation owner of Bay Ho, a banh mi stall in Ho Chi Minh City, Vietnam, held the chubby loaf of bread to my ear, rotary-phone receiver style, and pinched it. “Can you hear it?” he ...

Save this article to read it later. Find this story in your account’s ‘Saved for Later’ section. No one knows precisely when the first bánh mì hit New York, although historians of that ingenious ...

I’ve eaten bánh mì at birthdays and picnics, at temples and cemeteries. But my first from the multinational food chain will likely be my last Get our weekend culture and lifestyle email I bite into my ...

Vietnam's banh mi has achieved well deserved renown as a delicious street food staple, but Saigon offers the quintessentially Vietnamese sandwich with fillings far more appetizing than the standard ...

Founded in 2015, Banh Mi Boys is a fast-food restaurant specializing in Vietnamese cuisine called banh mi, as well as other specials. The sandwiches from Banh Mi Boys may be great because they are ...

Banh mi are essential to Los Angeles, as embedded in the culinary landscape as tortas, shawarma, French dips, subs, hot chicken and Langer’s No. 19. The snap and sting of pickled carrots, daikon and ...

The host cuts picanha into steaks, seasons them with salt, pepper, garlic powder, five-spice, soy sauce and sesame oil, then cooks them sous vide for a banh mi steak sandwich.

You know you’re in the right place when there’s only one thing on the menu. With the Bánh Mì Queen, you’re in good hands. Nguyễn Thị Lộc, 79, makes the best bánh mì in Hoi An—and probably all of ...

I have always been the firm believer that the Vietnamese banh mi is the perfect sandwich. There’s often at least two types of meat (though I’ve never met a tofu banh mi I didn’t like), tangy pickled ...