This recipe for delicious little Asparagus Pie in bite sized portions is perfect for breakfast and brunch, as well as appetizers. If you love quiche, then this super easy veggie quiche recipe will be ...
1 pound asparagus, bottoms trimmed, >cooked, drained and cut into 1-inch >pieces> 2 tablespoons heavy (40 percent) cream> Salt> Ground black pepper> Freshly grated nutmeg> Preheat oven to 400 degrees.
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