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Old fashioned apple cakes carry a kind of charm that never really fades. They remind us of family kitchens, the smell of warm spices, and simple moments shared around the table. Even though baking has ...
When fall arrives apples take center stage with their crisp texture and sweet-tart flavor. They’re one of the most versatile fruits of the season making them perfect for both sweet and savory dishes.
Apple cakes abound in the fall and I am usually the first one to jump on that bake, but this year I was inspired by two ingredients to make something a little different—pears and a new spiced rum.
German Apple Cake, or Versunkener Apfelkuchen (sunken apple cake), is an all-day cake that can be enjoyed with coffee, as a dessert or even for breakfast. It’s topped with sliced apples that are ...
German Apple Cake, or Versunkener Apfelkuchen (sunken apple cake), is an all-day cake that can be enjoyed with coffee, as a dessert or even for breakfast. It’s topped with sliced apples that are ...