After a busy day of stay-cationing, Flagler/Palm Coast News-Tribune editor Aaron London and his wife, Kim, decided it was time to indulge their taste for Indian food. Taking the short ride to the ...
Rice and dal batter dosa, center, with chutneys, naan bread and tandoori chicken at 5th Element Indian Grill. Linda Bladholm The History: Chef/owner Vijay Reddy is from Hyderabad in South India. He ...
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